{"product_id":"welcome-to-sybaris","title":"Welcome to Sybaris","description":"\u003ch2\u003eWelcome to Sybaris — Calabrian Saison — De Alchemia\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eWelcome to Sybaris\u003c\/strong\u003e is perhaps the label that best captures the identity of the \u003cstrong\u003eDe Alchemia\u003c\/strong\u003e brewery, an artisanal reality from Saracena (Cosenza, Calabria), and the scents of its beloved Calabria — a region with enviable biodiversity that is never fully appreciated. A \u003cstrong\u003eSaison sui generis\u003c\/strong\u003e that looks more to Calabria than Belgium: made with \u003cstrong\u003eCalabrian barley malt, Sibari rice, IGP lemons from Rocca Imperiale\u003c\/strong\u003e and — surprise — \u003cstrong\u003esalt\u003c\/strong\u003e. A unique beer, ready to be discovered, that embodies the hard work and aromas of a wonderful land.\u003c\/p\u003e\n\n\u003ch2\u003eThe ingredients from the Calabrian territory\u003c\/h2\u003e\n\u003cp\u003eEvery ingredient in Welcome to Sybaris tells a piece of Calabria’s story: the \u003cstrong\u003eCalabrian barley malt\u003c\/strong\u003e from the Sibari plain, the \u003cstrong\u003eSibari rice\u003c\/strong\u003e — one of the finest rices in Southern Italy — the \u003cstrong\u003eIGP lemon peels from Rocca Imperiale\u003c\/strong\u003e — the most fragrant lemons of Ionian Calabria — and the \u003cstrong\u003esalt\u003c\/strong\u003e, which, as in Gose beers, adds minerality and enhances the aromas. Sybaris was the ancient Greek city of Magna Graecia, a symbol of luxury and pleasure: a perfect name for a beer that celebrates the richness of the land.\u003c\/p\u003e\n\n\u003ch2\u003eTechnical sheet\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Calabrian Saison (sui generis)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSpecial ingredients:\u003c\/strong\u003e Calabrian barley malt + Sibari rice + IGP Rocca Imperiale lemons + salt\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eProfile:\u003c\/strong\u003e Citrusy, spicy, mineral, territorial\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFermentation:\u003c\/strong\u003e Top fermentation\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eServing temperature:\u003c\/strong\u003e 6–8°C\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRecommended glass:\u003c\/strong\u003e Goblet or tulip\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e De Alchemia — Saracena, Cosenza, Calabria\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eSensory profile\u003c\/h2\u003e\n\u003cp\u003eThe nose is Calabria in a glass: the \u003cstrong\u003eIGP lemon peels from Rocca Imperiale\u003c\/strong\u003e bring an intense and fresh citrus aroma, while the Saison yeast adds spicy notes. On the palate, the \u003cstrong\u003eSibari rice\u003c\/strong\u003e adds lightness and smoothness, the \u003cstrong\u003esalt\u003c\/strong\u003e enhances the aromas and adds minerality. The finish is dry, citrusy, with a pleasant lingering memory of lemon and salt.\u003c\/p\u003e\n\n\u003ch2\u003eWhy choose Welcome to Sybaris\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e100% Calabria\u003c\/strong\u003e — every ingredient tells the story of the territory: malt, rice, IGP lemons, and salt, all Calabrian or from Magna Graecia\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eIGP lemons from Rocca Imperiale\u003c\/strong\u003e — the most fragrant lemons of Ionian Calabria: an ingredient no other beer uses\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSibari rice\u003c\/strong\u003e — one of the finest rices in Southern Italy in a Saison: the lightness and smoothness that only rice can give\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDe Alchemia\u003c\/strong\u003e — Calabrian brewery from Saracena that authentically and boldly enhances Calabria’s biodiversity\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eRecommended pairings\u003c\/h2\u003e\n\u003cp\u003eGrilled fish, traditional Calabrian cuisine, fresh cheeses, summer salads with citrus. The citrus freshness and the minerality of the salt pair perfectly with Mediterranean flavors.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eBuy Welcome to Sybaris online at Maltese.beer\u003c\/strong\u003e — fast shipping within 24-48h throughout Italy. Calabrian Saison: IGP lemons, Sibari rice, salt, Calabria in a glass. \u003cstrong\u003e\u003ca href=\"\/en\/collections\/de-alchemia\"\u003eDiscover all De Alchemia beers →\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"De Alchemia","offers":[{"title":"Bottiglia 33 cl","offer_id":54913795555704,"sku":"WELCOME","price":5.3,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0645\/0757\/6495\/files\/dealchemia_welcome.webp?v=1772365419","url":"https:\/\/maltese.beer\/en\/products\/welcome-to-sybaris","provider":"Maltese","version":"1.0","type":"link"}