Aradia by Birra Gaia and WAR’s IPAs: Italian Craft IPAs on Maltese
Rich caramel malt, fresh citrus, tropical fruit, and a bold but never aggressive bitterness — Aradia by Birra Gaia is the balanced and easy-drinking Italian IPA chosen as a favorite among enthusiasts. Want to explore more styles? The Le IPA di WAR box — 12 cans features the most iconic IPAs from Birrificio WAR. Both are available on Maltese with shipping throughout Italy.
🛒 Aradia — Birra Gaia | 🛒 WAR IPA Box — 12 cans
IPA vs Pale Ale: the main differences
- IPA: more generous hops, intense aromas of citrus/resin/tropical fruit, pronounced bitterness, often higher ABV
- Pale Ale: malt-hop balance, moderate bitterness, more drinkable and accessible
What to expect in the glass
- Aromas: citrus peel (orange, grapefruit), tropical fruit (mango, pineapple), resinous and pine notes
- Flavor: balance between malt sweetness and the bitter savoriness of hops
- Body: medium body, lively carbonation, finish that invites another sip
How to taste an IPA
- Temperature: 8–12 °C to allow aromas to emerge
- Glassware: tulip or Bodega — EDIT Bodega Glasses 40cl on Maltese
- Freshness: check the production date — aromatic hops degrade over time
Food pairings
- Curry, spicy tacos, and Asian cuisine — bitterness balances the heat
- Fish & chips and fried chicken — bitterness cleanses the palate
- Semi-aged and mild blue cheeses
- Artisanal snacks for a hoppy aperitif
