Beer Hugo with Isaac di Baladin: the floral cocktail reinvented with craft beer
Floral notes of elderflower, fresh mint, and a slightly bitter and citrusy finish — the Beer Hugo is the most original twist on the classic Hugo: instead of prosecco, a light and pleasantly hoppy beer like Isaac di Baladin. The result is a more structured drink, with persistent bubbles and a unique aromatic profile. Order Isaac on Maltese with shipping throughout Italy.
🛒 Order Isaac di Baladin on Maltese
Beer Hugo recipe with craft beer
- 2 cl St-Germain (or 1 cl elderflower syrup)
- 100–150 ml Isaac di Baladin (light and citrusy golden ale)
- Lightly crushed fresh mint
- Plenty of ice
- Garnish: sprig of mint, lime slice, or lemon peel
Instructions: in a tall glass, combine elderflower syrup and crushed mint, add ice, and top with cold Isaac. Stir gently to keep the bubbles.
Classic Hugo vs Beer Hugo: the differences
- Classic Hugo: prosecco + St-Germain + soda + mint — light, sparkling, festive
- Beer Hugo: light hoppy beer + elderflower + mint — more structured, slightly bitter, more character
- Gin variant: gin + St-Germain + soda — drier and more aromatic, for gin cocktail lovers
Why Isaac di Baladin is the perfect beer for Beer Hugo
- Light golden ale with citrus notes and a light body
- Vibrant bubbles that pair well with elderflower
- Low alcohol content — the cocktail remains easy to drink and refreshing
- Produced by Baladin, a leading craft brewery from Piedmont
Food pairings
- Light appetizers and fish-based finger food
- Summer salads and tartines
- Fruit desserts and floral sweets
- Artisanal snacks for a characterful aperitif
