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Bière de Garde recipe guide and where to buy it online
Bière de Garde is a traditional French beer with amber tones and a malty, enveloping character. Originating from northern France, it is meant to be "put aside" (hence the name) and enjoyed slowly: full-bodied, integrated alcohol, and a soft, persistent finish.
How to pronounce "Bière de Garde"
Approximate pronunciation: bi-èr də gard — IPA: /bjɛʁ də ɡaʁd/. The r is guttural as in French, "garde" with an open a.
Basic homebrewing recipe (20 L)
- Malts: 80–85% pilsner, 10–15% light Munich, 2–5% light caramel.
- Hops: noble varieties, moderate bitterness (IBU 20–30).
- Yeast: clean ale strain or French Bière de Garde yeast.
- OG ~1.058–1.075, ABV 5.5–8%, mash at 65–67°C for 60 min.
- Cold maturation for several weeks to smooth the aromas.
How to taste and pair a Bière de Garde
- Temperature: 8–12°C in a glass or tulip.
- Pairings: roasted meats, stews, mushrooms, medium-aged cheeses, caramel or dark chocolate desserts.
The Italian craft Bière de Garde to try
Buy Extraomnes Bière de Garde on Maltese → Italian craft French beer, shipping in Italy 24-48h.
