Italian Craft Beer: Pelèr Italian Pilsner and EDIT Glasses on Maltese
Citrus, mandarin, and bergamot aromas, balance between malt and hops, clean bitter finish — Pelèr Italian Pilsner by Birra Impavida is the perfect example of Italian craft beer to discover. Pair it with EDIT Willi Becher 40cl glasses for an authentic tasting experience. Both available on Maltese with shipping throughout Italy.
🛒 Pelèr Italian Pilsner | 🛒 EDIT Willi Becher Glasses
Main Types of Craft Beer
- Lager (bottom fermentation): light, clean, refreshing — Pilsner, Helles, Bock
- Ale (top fermentation): fruity or spicy aromas — Pale Ale, IPA, Brown Ale, Stout
- Wheat (wheat): soft, spicy, or sour — Weissbier, Witbier
- Belgian & Sour: complex Belgian styles and sour beers — Lambic, Gueuze, Saison
- Specialty: with fruit, spices, smoke, or barrel aging
How Craft Beer Is Made
- Malt roasting: converting barley into malt
- Mashing: extracting fermentable sugars with hot water
- Boiling: adding hops for aroma, bitterness, and preservation
- Fermentation: yeast converts sugars into alcohol and CO2
- Maturation: stabilizing and developing flavors
- Bottling: preparing for sale or draft serving
How to Taste Craft Beer
- Look: color, clarity, and foam
- Smell: malt, hops, yeast, and special additions
- Taste: sweetness, bitterness, body, and aftertaste
- Right glass: the Willi Becher is ideal for Lager and Pilsner — EDIT Willi Becher 40cl on Maltese
- Temperature: 4–7 °C for Lager; 8–12 °C for Ale
