The Awakening of the Senses: Why Spring Calls for Special Beers
Spring Craft Beers Guide for the Beautiful Season
With the arrival of spring, the days get longer, temperatures soften, and our palate naturally seeks fresher, floral, and more drinkable aromatic profiles. It’s no coincidence that European brewing tradition has always celebrated this season with specific styles designed to accompany nature’s awakening.
At Maltese, we have selected the craft beers that best interpret the spring spirit: from the Belgian Saison tradition to contemporary interpretations by Italian breweries, and even non-alcoholic options for those seeking freshness without compromise.
Saison: The Undisputed Queen of Spring
If there is one style that perfectly embodies the spring season, it is the Saison. Born on Belgian farms as an end-of-season beer for agricultural workers, the Saison is characterized by spicy, citrus notes and lively carbonation that makes it incredibly refreshing.
Our Saison Dupont 33cl is the perfect example of this style: dry, elegant, with hints of white pepper and citrus, it’s the ideal companion for an outdoor lunch or a terrace aperitif. The Moinette Blonde Dupont offers a softer, floral profile, with notes of honey and noble hops, making it perfect for those approaching this style for the first time.
Belgian Beers: Elegance and Complexity
The Belgian tradition also gives us the Chimay Verte, a Trappist beer that, with its 8% ABV, hides a surprisingly drinkable character. Notes of aromatic herbs, fresh hops, and a slight malty sweetness make it perfect to pair with fresh goat cheeses or spring salads.
The Italian Interpretation: Craft Freshness
Italian craft breweries have creatively reinterpreted spring freshness with respect for raw materials. The Bastarda Bionda is a perfect example: drinkable, balanced, with a light body that doesn’t sacrifice aromatic complexity.
The Gos'é brings the essence of the approaching summer to the glass: a Gose with a refreshing, slightly salty and sour character, perfect for the first warm evenings. Ma Boheme completes the picture with a more contemplative approach, ideal for those seeking a beer that tells a story.
Spring Without Alcohol: Freshness for Everyone
Spring is also the season of extended aperitifs and lunches that turn into convivial afternoons. For these moments, our No Alcool IPA offers all the hoppy freshness of a classic IPA, with tropical and citrus notes, but without alcohol. Perfect for drivers, those seeking moderation, or simply to alternate during a tasting.
How to Pair Spring Beers
Saison and Moinette: fresh cheeses, salads with aromatic herbs, quiches, asparagus dishes
Chimay Verte: aged cheeses, white meats, spring risottos
Bastarda Bionda and Gos'é: grilled fish, crudités, bruschettas, light aperitifs
No Alcool IPA: finger food, vegetable fries, spicy dishes
Create Your Spring Experience
Every beer tells a story, every sip is a journey. Spring is the perfect time to explore, experiment, and discover new aromatic profiles. Whether you’re organizing a Sunday brunch, a garden aperitif, or simply looking for the right beer to accompany your moment of relaxation, the Maltese selection offers you the artisanal excellence you deserve.
Explore our catalog and let the season guide you. Spring is here, and it tastes like the best craft beer.
Discover all our spring beers and tasting boxes on maltese.beer
