Brouwerij De Glazen Toren Belgian Craft Beers
Belgium is the country with the greatest diversity of brewing styles in the world — and Brouwerij De Glazen Toren is one of its most representative examples. A craft brewery producing Witbier, Saison, Tripel, and Blonde Ale with meticulous attention to raw materials and technique, reflected in every glass.
From today, the entire De Glazen Toren range is available on Maltese with shipping throughout Italy.
Who is Brouwerij De Glazen Toren
De Glazen Toren — "The Glass Tower" in Flemish — is a Belgian brewery that has built its reputation on the quality and variety of its styles. Each beer is a unique project: from the spicy Witbier to the herbal Saison, from the structured Tripel to the easy-drinking Blonde Ale. A portfolio covering the full range of Belgian high fermentation brewing tradition.
Belgian styles: a quick guide
Witbier: Belgian white beer, unfiltered, brewed with wheat and spiced with coriander and curaçao peel. Fresh, tart, perfect for summer.
Saison / Farmhouse Ale: style born in Walloon farms to quench seasonal workers. Dry, spicy, herbal, with a unique aromatic complexity. One of the most versatile styles at the table.
Tripel: high strength (8–10%), golden color, surprisingly light body. Spicy, fruity, with a dry and long finish. The quintessential Belgian monastic style.
Blonde Ale / Extra Blonde: golden beer, balanced, with a lower strength. The ideal entry into the world of Belgian high fermentation beers.
De Glazen Toren beers available on Maltese
Jan De Lichte — Witbier | 7.0% ABV | €5.00
An unconventional Belgian Witbier: 7% ABV makes it more structured than classic Witbiers, while maintaining the fresh, spicy, and tart profile typical of the style. Notes of coriander, curaçao, light bread. Hazy straw yellow color.
Serve at 6–8°C. Pairings: marinated anchovies, fried fish, raw shellfish, raw salmon, fresh and goat cheeses, fish pasta and risottos, apple pie, citrus desserts.
Saison D'Erpe-Mère — Saison | 6.5% ABV | €5.10
A classic and complex Saison: spicy, herbal, citrusy, with a hint of bitterness that makes it extremely versatile at the table. Golden color. High fermentation.
Serve at 9–11°C. Pairings: asparagus and eggs, white meats (chicken, rabbit, pheasant), marinated salmon, medium-aged alpine cheeses, savory pies, creamy and fruit desserts.
Ondineke — Tripel | 8.5% ABV | €5.50 (33 cl) — €11.40 (75 cl)
De Glazen Toren’s Tripel: golden, spicy, with sweet notes and balanced bitterness. 8.5% ABV with an elegant body and a long finish. Available in 33 cl for daily tasting and 75 cl bottles for special occasions or sharing.
Serve at 8–10°C. Pairings: four-cheese risottos, stewed meats, game and wild boar, chicken and guinea fowl, stewed asparagus with butter and eggs, vegetable lasagna, mussels with blue cheese, almond paste desserts.
👉 Buy Ondineke 33 cl | Buy Ondineke 75 cl
Extra Blonde Ale | 4.8% ABV | €5.60
The most accessible beer in the range: a Belgian Blonde Ale with high fermentation, balanced between sweetness, spices, and bitterness. Lower strength, easy-drinking profile. The perfect entry into the De Glazen Toren world.
Serve at 6–8°C. Pairings: roast chicken and white meats, soft cheeses and brie, mussels and seafood, Belgian fries, traditional Flemish dishes.
Which to choose? The quick guide
| If you want… | Choose |
|---|---|
| Spicy and tart freshness | Jan De Lichte (Witbier) |
| Herbal complexity and versatility at the table | Saison D'Erpe-Mère |
| Belgian structure and elegance | Ondineke Tripel |
| Special occasion or to share | Ondineke 75 cl |
| Easy-drinking entry into the Belgian world | Extra Blonde Ale |
Order De Glazen Toren beers on Maltese
The entire Brouwerij De Glazen Toren range is now available on Maltese with shipping throughout Italy in 24–48h. Belgian high fermentation craft beers, carefully selected.
