Come and Weiss
Vieni e Weiss — Bavarian Wheat — Beer 100venti
Vieni e Weiss is the Wheat crafted by Beer 100venti, a craft brewery from Borgomanero (Novara, Piedmont). A style that is increasingly difficult to find among Italian breweries: the Wheat, better known as Weiss, takes its name from two distinctive elements — Weiss means “white,” Weizen means “wheat.” Very light color with good opalescence and abundant presence of wheat malt: Vieni e Weiss is a faithful representative of Bavarian tradition. On the nose, the typical pairing of banana and clove, while the mouthfeel is marked by a lively bubble and a tart note, both excellent for refreshing and quenching on a hot day.
Wheat vs Weiss: the same beer, two names
In Bavaria, it is called Wheat (wheat), while in the rest of Germany it is called Weiss (white): the same beer, two names that tell the two souls of the style. The unifying element is the Bavarian yeast that produces the characteristic aromas of banana (isoamyl acetate) and clove (4-vinylphenol) — the unmistakable signature of every great Wheat.
Technical sheet
- Style: Wheat / Bavarian Hefeweizen
- Cereals: Abundant wheat malt
- Color: Very light, opalescent
- Profile: Banana, clove, lively bubble, tart note
- Fermentation: High fermentation with Bavarian yeast
- Serving temperature: 6–8°C
- Recommended glass: Weizenglas (tall tulip glass)
- Producer: Beer 100venti — Borgomanero, Novara, Piedmont
Sensory profile
On the nose, it is the quintessential Wheat: banana and clove emerge clearly and generously, the signature of Bavarian yeast. On the palate, the lively bubble and the tart note refresh and quench immediately: the perfect beer for a hot day. The wheat adds softness and body, balancing the liveliness of the carbonation.
Why choose Vieni e Weiss
- Faithful to Bavarian tradition — banana and clove in the right place: an Italian Wheat that respects the style without compromise
- Lively bubble + tart note — the combination that makes Wheats irresistible in summer: fresh, thirst-quenching, impossible to stop
- A rare style among Italian breweries — 100venti chooses the difficult path: making an authentic Wheat requires precise yeasts and technique
- Beer 100venti — Piedmontese brewery from Borgomanero with a traditional vision and the ability to interpret Bavarian styles with rigor
Recommended pairings
Grilled sausages and hot dogs, pretzels, fresh cheeses, summer salads, light Bavarian cuisine, aperitif. Perfect as a summer session beer or for a light meal.
Buy Vieni e Weiss online at Maltese.beer — fast shipping in 24-48h throughout Italy. Piedmontese Wheat in Bavarian style: banana, clove, fresh. Discover all 100venti beers →
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Details |
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| Fermentation | Alta |
| Ideal consumption period | 10.44.45 |
| Allergens | Glutine |
| Mother | 9 |
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