Landmark
Landmark. For this gluten-free beer, barley produced on the farm is used and enriched with English and European hops. It creates a finely crafted British lager vision. Notes of honey, herbs, and lemon, along with lightly toasted malts, give a fresh, lively, and refreshing brew.
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Details |
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| Fermentation | Bassa |
| Ideal consumption period | 1.43.45 |
| Allergens |

