Tibi Herbal Tonic with kefir grains
Tibi Herbal Tonic — Soft Drink Fermented with Kefir Grains
Tibi Herbal Tonic with kefir grains is the fermented soft drink by TIBI: naturally sparkling, with a clean and contemporary profile, ideal to enjoy neat or in mixed drinks. The fermentation takes place with water kefir grains — the result is a botanical, balanced beverage with an elegant bitter finish that evokes the world of tonic in a natural and fermented style.
Aromatic Profile
- Botanicals: Mediterranean blend of selected aromatic herbs
- Taste: Complex and balanced — herbal notes, light sweetness, elegant bitter finish
- Fizziness: Fine and persistent, naturally from fermentation
- Character: For those seeking complexity without excess, character without compromise
What Are Water Kefir Grains
Water kefir grains (Tibi) are a symbiotic culture of bacteria and yeasts that ferment sweetened water producing a naturally sparkling beverage. Compared to kombucha:
- Milder profile — less acidic, more drinkable
- Natural fizziness — produced by fermentation, not added
- Stable at room temperature — does not require refrigeration before opening
- Gluten free — suitable for those on a gluten-free diet
How to Enjoy It
- Neat — cold, with ice and a slice of lime — the ultimate natural tonic
- In mixed drinks — perfect with botanical gin for a natural, fermented G&T, or as a base for non-alcoholic cocktails
- Pairings: Aperitifs, aged cheeses, Mediterranean cuisine, herb-based dishes
- Storage: At room temperature before opening; refrigerate after opening and consume within 2-3 days
Buy Tibi Herbal Tonic with kefir grains online at Maltese.beer — fast shipping in 24-48h. Fermentation with kefir grains, Mediterranean soul: order now.
Couldn't load pickup availability
Details |
|
| Allergens |

