Westmalle Extra
Westmalle Extra — Trappist Patersbier — Abbey of Westmalle
Have you ever heard of Belgian Single? Or Enkel? Or even Patersbier? These are all terms that refer to the younger sister of Dubbel and Tripel: the beer that Trappist monks drink during meals and which, until a handful of years ago, had never left the walls of the abbeys. Always a pioneer, the first Trappist brand to market its Patersbier was Westmalle. Its Extra, with the blue cap, is a portrait of elegance and balance: that lemon aroma paves the way for a sip of white bread, herbs, and spices. All signed by Westmalle with its characteristic yeast.
The Patersbier: the monks' beer
The Patersbier (literally “fathers' beer”) is the beer that Trappist monks produce for themselves: light, refreshing, suitable for daily monastic life. For centuries it remained a secret within the abbey walls. Westmalle had the courage to share it with the world, and the world quickly understood why the monks drink it every day.
Technical sheet
- Style: Belgian Single / Patersbier / Enkel
- Profile: Lemon, white bread, herbs, spices
- Yeast: Characteristic of Westmalle
- Fermentation: Top fermentation
- Serving temperature: 6–8°C
- Recommended glass: Belgian chalice or tumbler
- Producer: Trappist Abbey of Westmalle — Westmalle, Belgium
Sensory profile
On the nose, it is elegant and delicate: the lemon opens the bouquet with freshness, followed by notes of white bread, herbs, and spices — the signature of Westmalle yeast. On the palate, it is light, refreshing, with a perfect balance between malty sweetness and citrus freshness. The finish is clean, spicy, with a pleasant lingering herbal note.
Why choose Westmalle Extra
- The monks' beer — the one that the Trappists of Westmalle drink every day: simple, elegant, perfect
- First commercialized Patersbier — Westmalle opened the doors of the abbey: a historic gesture for the beer world
- Lemon + white bread + herbs — an aromatic profile that tells the story of monastic life: fresh, balanced, never trivial
- The blue cap — the detail that sets it apart: elegance even in the packaging
Recommended pairings
Light fish, salads, fresh cheeses, simple monastic cuisine, aperitif. Perfect as a high-quality everyday beer.
Buy Westmalle Extra online at Maltese.beer — fast shipping in 24-48h throughout Italy. Trappist Patersbier: the beer of the monks of Westmalle, finally outside the abbey. Discover all Westmalle beers →
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Details |
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| Fermentation | Alta |
| Ideal consumption period | 2027 |
| Allergens | Glutine |

