Agri Lager Hell and Mein Helles: the best craft Helles on Maltese
Malty, golden, lightly bitter, and easy to drink — Helles is the quintessential Bavarian lager. On Maltese you can find Agri Lager Hell by Riversa (Bavarian-inspired Helles style, straw yellow color, fine and persistent foam) and Mein Helles by Hösl Bräu (long cold lagering, the quintessential Bavarian style). Available online with shipping throughout Italy.
🛒 Discover Agri Lager Hell on Maltese | 🛒 Discover Mein Helles on Maltese
Helles vs Pilsner: the differences
- Origin: Helles originates in Munich, Bavaria; Pilsner in Pilsen (Czech Republic)
- Aromatic profile: Helles focuses on malt, delicate sweetness, and smoothness; Pilsner emphasizes noble hops and a fine bitter note
- Bitterness: Pils is more bitter; Helles is rounder and less aggressive on the hops
- Body: Helles is slightly fuller and maltier; Pils is leaner and drier
How to taste a Helles
- Temperature: 6–8 °C to highlight the malt without losing freshness
- Glass: Bavarian mug or short tulip — Birranova Sonora Glasses 30cl on Maltese
- Tasting: observe the golden color and foam, smell for malt and yeast aromas, sip to perceive body and residual bitterness
Food pairings
- Schnitzel and traditional Bavarian dishes
- Pretzels and delicate cold cuts
- Hard cheeses
- Poultry and cream-based dishes
- Craft snacks for a light and fresh aperitif
