Dupont Saison Cuvée Dry Hopping
Saison Dupont Cuvée Dry Hopping — Saison with Dry Hopping — Brasserie Dupont
Saison Dupont Cuvée Dry Hopping is the cold-hopped version of the legendary Saison Dupont from Brasserie Dupont, Belgium: the same iconic base of the world-renowned Saison, enhanced by a dry hopping that adds a highly intense floral and citrus aromatic bouquet. A Saison Dupont with an extra kick.
Technical Sheet
- Style: Saison / Farmhouse Ale with Dry Hopping
- Special Technique: Dry Hopping (cold hopping)
- Fermentation: Top fermentation
- Serving Temperature: 6–8°C
- Recommended Glass: Goblet or tulip
- Producer: Brasserie Dupont — Belgium
Sensory Profile
On the nose, it is rustic and complex: hints of hay and straw intertwine with the intense spiciness typical of Dupont yeast. Immediately after, a bouquet of floral and citrus aromas emerges — lemon, orange peel — and banana, amplified by the dry hopping. On the palate, it is refreshing with notes of honey, citrus, candied fruit, and banana: the complexity of Saison Dupont with an added hoppy aroma.
Why Choose the Cuvée Dry Hopping
- The Saison Dupont with dry hopping — the iconic world reference base, with additional hoppy aromatics that make it even more complex
- Hay, straw, and citrus — the rustic character of Dupont amplified by the floral and citrus notes of dry hopping
- Honey and candied fruit — a natural sweetness that harmoniously balances the yeast spiciness
- Brasserie Dupont — the Belgian farmhouse that defined the Saison style worldwide: each of their cuvées is an additional chapter in a legendary story
Recommended Pairings
Aged and soft cheeses, roast chicken, seafood, traditional Belgian cuisine, summer salads with honey vinaigrette. Perfect as a sophisticated aperitif or an all-meal beer.
Buy Saison Dupont Cuvée Dry Hopping online at Maltese.beer — fast shipping within 24-48h across Italy. The Saison Dupont with a hoppy kick: hay, citrus, honey. Discover all Dupont beers →
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Details |
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| Fermentation | Alta |
| Ideal consumption period | 2026 |
| Allergens | Glutine |

