Cuvée Saint-Gilloise
Lambic blend with Hallertauer hops — Cantillon, Brussels
Cuvée Saint-Gilloise is a creation dedicated by the Van Roy family to their favorite team. It is a two-year Lambic blend to which noble hops of the Hallertauer Mittelfrüh variety are added, known for their floral, herbal, and elegantly spicy aromas. The result enriches a Cantillon drink: complex, intense, sour, and wild.
Tasting notes
- Nose: floral, herbal, spicy, sour, funky, wild Lambic
- Palate: complex, intense, sour, noble hops prominent, long and wild finish
- Structure: 2-year Lambic blend, Hallertauer Mittelfrüh hops, spontaneous fermentation, Cantillon
Recommended pairings
Blue cheeses, oysters, seafood, light dishes. Perfect as a meditation beer for Lambic enthusiasts.
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Details |
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| Fermentation | Spontanea |
| Ideal consumption period | 2050 |
| Allergens | Glutine |

