Gueuze Lambic bt 75cl

Gueuze Lambic Cantillon 75cl: Buy Online the Most Famous Gueuze in the World

You are not facing one Gueuze, but the Gueuze. The Brasserie Cantillon is one of those places where the almost-miracle happened: keeping alive the tradition of spontaneously fermented beers from Pajottenland, the area southwest of Brussels where Lambic has been produced as it was two centuries ago. The bottle you have in front of you is the one that opened up a space in the world for many other Lambic derivatives.

Order it now on Maltese — shipping in 24-48h throughout Italy, stored at controlled temperature. A collectible and drinkable bottle.

Technical Features

Style: Gueuze / Spontaneously Fermented Lambic
Brewery: Brasserie Cantillon - Brussels, Belgium
Format: 75cl Bottle
Fermentation: Spontaneous, blend of multiple vintages

Tasting Notes

Acidic, wild, true. Often a bit sharp, but also very fragrant. On the nose, notes of ripe fruit, wild yeast, leather, and hay emerge — a unique aromatic profile that resembles no other beer in the world. On the palate, it is dry, effervescent, with a cutting acidity and an extremely long finish. We won't say it's a great beer: better, it's a great Gueuze. The Gueuze.

Recommended Pairings

• Oysters and raw seafood
• Blue cheeses (gorgonzola, roquefort)
• Fish carpaccio and crudités
• Belgian charcuterie and aged cured meats
• Sour fruit desserts (raspberry tart)

Ideal serving temperature: 8-10°C — Recommended glass: Tulip glass

Cantillon: The Temple of Lambic in Brussels

Brasserie Cantillon is the most famous brewery-museum in the world for the production of Lambic and Gueuze. Founded in 1900, it still produces using unchanged traditional methods: spontaneous fermentation, aging in oak barrels, blending of different vintages. Its bottles are among the most sought after by beer enthusiasts worldwide.

Buy Gueuze Lambic Cantillon on Maltese — limited availability. Discover the entire Cantillon and Lambic selection available.