Peach

Melocotón — Sour with Peach — Cyclic Beer Farm

Melocotón is the sour beer with peach crafted by Cyclic Beer Farm, one of the most passionate and skilled producers in Barcelona (Catalonia, Spain) and a key reference in the European Sour scene. Forget the Belgian peach Lambics — delicious, but forget them. Here you can feel all the agricultural and revolutionary spirit of Cyclic: a very pale color, a strong fruity character, and a drink that peach juice lovers have always dreamed of. And also those who love Sour beers. Try it to believe it.

Technical Sheet

• Style: Sour / Fruit sour beer
• Fruit: Peach
• Color: Very pale, hazy
• Characteristic: Lactic acidity, strong fruity character
• Serving temperature: 4–6°C
• Recommended glass: Tumbler or goblet
• Producer: Cyclic Beer Farm — Barcelona, Catalonia, Spain

Sensory Profile

On the nose, it’s an explosion of ripe and juicy peach, with floral notes and a citrusy freshness reminiscent of freshly picked fruit. On the palate, the acidity is lively and clean, never aggressive, blending with the natural sweetness of the peach in a surprising balance. The body is light and sparkling, with a fruity and refreshing finish. A beer that really feels like an artisanal fruit juice — but with all the complexity of a well-made Sour.

Why Choose Melocotón

• Cyclic Beer Farm — one of the most respected producers in Barcelona, with an agricultural and artisanal philosophy that puts fruit at the center of everything
• Peach as the absolute star — not just a peach aroma, not an extract: real fruit, in generous amounts, noticeable in every sip
• Balanced acidity — perfect even for those not used to sour beers: fresh and easy to drink, not sharp
• Discovery beer — if you’ve never tasted a quality fruit Sour, Melocotón is the ideal starting point

Recommended Pairings

Raw fish and carpaccio, sushi, summer fruit salads, fresh cheeses and goat cheeses, peach and white fruit desserts. Perfect as a summer aperitif or beach beer.

Buy Melocotón online at Maltese.beer — fast shipping in 24-48h throughout Italy. Peach, acidity, Barcelona: the Sour that surpasses Belgian Lambics. Discover all Cyclic Beer Farm beers →