Collection: Cyclic Beer Farm

Cyclic Beer Farm — Mixed Fermentations, Seasons, and Land in Barcelona

Founded in 2016 in Barcelona, Cyclic Beer Farm is much more than a brewery: it also produces wines and ciders, all with the same underlying philosophy. Inspired by Belgian tradition — particularly the culture of Saison — the Catalans have developed unique blends of yeasts and bacteria that they cultivate and reuse constantly, closely aligned with the seasons of the year.

What Makes Cyclic Unique

• Mixed and spontaneous fermentations — proprietary yeast and bacteria cultures, developed over time and constantly refined
• Family farm in Alt Empordà — fruits, vegetables, herbs, and flowers grown directly by them, with the rest sourced from small local farmers
• 100% organic — all ingredients come from organic farming, without exceptions
• Beer, wine, and cider — three fermentative worlds intertwined with the same care and philosophy

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